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Dashi Dust

Dashi Dust

Rating is 5.0 out of five stars based on 1 review
$10.00Price
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This isn't your grandma's go-to broth seasoner (unless your grandma's a flavor samurai). Inspired by traditional dashi, remixed Nomadic-style with zero rules and maximum soul. Every ingredient hits like the key components of a perfect track:

  • Yuzu bringing the bright notes
  • Tamari dropping the bassline
  • Kombu with that ocean-tinged melody
  • Miso + mushrooms laying down deep unami beats
  • Ginger snapping in with the spicy hook

 

Shake it over ramen, rice, noodles, stir-fries, dumplings, veggies, marinades, meats...your life. Flavor that travels - with frequent-flyer status. 

  • INGREDIENTS

    GARLIC, KOMBU, DULSE, TAMARI, MISO, GINGER, SHIITAKE, CHILLIES, YUZU, TURMERIC, PAPRIKA, VINEGAR

    FREE FROM: CHEMICALS, ANTI-CLUMPING AGENTS, SOY, SESAME AND ANIMAL BYPRODUCTS

  • REFUND POLICY

    Customer satisfaction with the seasoning blend is a top priority. If a customer is unhappy with a purchase for any reason, they should reach out directly. The product's quality is guaranteed, and options to ensure satisfaction will be discussed, which may include a refund or other solution.

  • SHIPPING INFO

    Shipping rates for your order depend on the total amount of your order. Our standard shipping rates range from $3 to $8.

Reviews

Rated 5 out of 5 stars.
Based on 1 review
1 review
  • RonMAug 04
    Rated 5 out of 5 stars.
    Verified
    Unique blend

    So far, I have only used this spice on veggies and chicken, and I love the unique blend of spices. I am no chef, but I have found that variety is the spice of life, and I get tired of the same old tastes. This one is unique and hard for me to describe, but it is a keeper in my rotation.

    Was this helpful?
    Store Owner•
    Aug 09

    Thank you so much for the thoughtful review! That's exactly what we hoped Dashi Dust would be—a blend that doesn't taste like "more of the same." It's inspired by the deep, savory flavors of Japanese dashi, but crafted to be incredibly versatile, whether you're seasoning vegetables, chicken, soups, noodles, or so much more.

    Knowing it's earned a permanent spot in your seasoning rotation is one of the highest compliments we could receive. Thanks again for your support, and happy cooking!

    — Chef Tosh

    Nomadic Kitchen

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